School of Cooking
Book a weekend cooking class, or make the most of your groceries with any of our amazing recipes.
Rosey
Bakery Manager.
"“Try our unique French Toast recipe using Brioche and honey, an irresistable combo!”"
COOKING SCHOOL UPDATE, JULY 21, 2020
Due to the unexpected impact of COVID-19, we have made the difficult decision to suspend all School of Cooking activity until further notice. Until we are confident we can safely deliver on the customer experience we feel makes our program special, we will be unable to host cooking classes and private events.
Time spent in the kitchen has brought us tremendous comfort during this uncertain season, and we want to continue cooking and learning alongside you.
We are hopeful that we will be able to gather around our kitchens and cook with you again soon.
Sincerely,
We're all in this together
See our latest updates for store information
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