Recipes
/Cream Cheese Salsa
Cream Cheese Salsa
Ingredients
- 1 package (8 ounces) light cream cheese, softened
- ¾ cup chunky salsa
- Popcorn mini cakes (Skinny Pop) or fresh veggies
Directions
In medium bowl, stir cream cheese until smooth. Stir in ¼ cup salsa until well mixed. Stir in remaining salsa.
Serve with popcorn mini cakes.
Nutrition Information
Servings:
16
Serving Size: Per 2 tablespoons
Per Serving
Calories: 38
Cholesterol: 10 mg
Fat: 3 g
Sodium: 119 mg
Carbohydrates: 1 g
Protein: 1 g
Fiber:
Saturated Fat: N/A
Serving Size: Per 2 tablespoons
Per Serving
Calories: 38
Cholesterol: 10 mg
Fat: 3 g
Sodium: 119 mg
Carbohydrates: 1 g
Protein: 1 g
Fiber:
Saturated Fat: N/A